Monday, August 23, 2010
'Twas the night...
'Twas the night before weigh-in and all through the house…there is no more eating. The kitchen closed at 8 p.m. and will not re-open until coffee time tomorrow morning.
I have a big piece of leftover prime rib in my refrigerator from yesterday’s meal, but I wouldn’t touch it today because it was coated in sea salt. I know better than to mess around with salt on the eve of my appointment with the scale.
So, I baked some chicken breasts, coated in thyme and black pepper, and had half a sweet potato and a dollop of cranberry sauce and called it a night. It was actually quite good, but tomorrow night, that prime rib is coming back for an encore performance.
Talk to you soon.